"I'm so excited! And I just can't hide it!" Photo courtesy of Cafe Rio. |
Review: Super good! Although after awhile I realized that I didn't love how sweet the pork is... for me it just didn't flow with the spicy sauce flavor.
Burrito Numero Dos: Grilled Chicken with Medium Sauce (Sante Fe Green Chile) and Pinto Beans
Review: The chicken was so good, but I wasn't the biggest fan of the Medium sauce. It was less spicy than the Mild and didn't really fit for me. Thanks for the tip though Holly!
Burrito Numero Tres: Shredded Beef with Mild Sauce (El Paso Tomatillo) and Pinto Beans on a WHEAT tortilla
Review: This was soooo good! I even loved the wheat tortilla! (Which makes it healthy so now I can eat it as many times a week as I want right...? Cue mom's eye rolling.... haha)
Next up: Shredded Beef with Hot Sauce (Red Chile) and Black Beans. I'm a little nervous about the hot sauce, but I figure I'll take my brother with me and if it burns a hole through my stomach I'll have Parker finish the rest. He's a crazy person when it comes to hot sauce. I also wonder if they would do half black beans and half pinto beans for me.... I love them both! Anyone else have a favorite burrito combination for me to try? I'd love to drain my savings account trying to figure out the BEST burrito, who's with me?! ;)
Yup, that's right, I just shared a whole blog post with you about Cafe Rio burritos. Sorry, unfortunately you'll never get the time it took to read this back, but I may have helped you decide what you want for dinner? You'll forgive me when you take a big bite of a juicy, saucy, delicious burrito. Promise.
*Spanish class paying off! Booyah! ;)
My suggestion would be to do a mixture of black and pinto beans next time! I did that yesterday and it was delish! And I sure hope you are doing them "enchilada style"....if not you are missing out big time!!! I need to be more adventurous like you and try different combos. I always just stick with pork and mild sauce. I'll branch out next time!!
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